The objective of this study was to formulate and evaluate the moulded jelly containing herbal medicament and to optimize the formulation for have beneficiary learning and memory enhancing effect without any side effects. In the present experimental study the hydroalcoholic extract of Bacopa monniera (Brahmi) drug was complexed with beta-cyclodextrin for their taste masking and then formulated into jelly using natural gelling agent pectin with varying concentration. The total eight formulations (F1-F8) were prepared and it shows properties like appearance, pH and viscosity. According to ICH guidelines, F6 batch was found to be optimized and the formulation of F6 was found to be stable for about 1 month.
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